Tag: Where Can English Take Me?

The Perennial Student

Karen Leibowitz was a graduate student in the department from 2001 to 2008 and returned as a post-doctoral fellow during the 2010-2011 school year. She is now a food writer who has published in The New York Times, Food & Wine, Lucky Peach, and Modern Farmer as well as a partner in restaurants including Mission Chinese Food and Commonwealth in San Francisco and Mission Cantina in New York City.

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